Chinese Food
All Recipes
Make authentic snacks at home - glutinous rice cake with brown sugar
I love Kwai Tong. I like this Chengdu snack very much. How can glutinous rice noodles and sugar powder match this? Only a few steps can make authentic brown sugar cake.
Pumpkin pie and taro filling
I love pumpkin no matter how I eat it. It's especially nutritious. With taro filling, it's nutritious. Double efforts are needed. Pumpkin is a Cucurbitaceae plant. It is planted in the north and south of China. Its fruit is edible. At the same t... ...
Oleander essence
When I was a child, I always liked this. It's called this name in our dialect. The other day, my mother said she wanted to eat it. Then I'll make it for her.
Glutinous rice cake
It's over. You can try it.
Meat pine, taro and sweet potato box
A kind of Mrs. and Mrs. Huang's delicious meat pine, mashed potatoes and taro box.. I really like the soft, waxy and chirpy taste. It has a strong sense of fullness. It's a dessert that doesn't care too much about calories A kind of The proport... ...
Small pumpkin balls for appetizers
Today is the first time to release the recipe of crispy pumpkin ball. Hope you like it.
Cocoa soft European bread
Don't look at my appearance. It's black. It's white inside.
Dehumidification and whitening cake
Traditional Chinese medicine is used to make the formula according to its own state. Do not use if you are cold. You can subtract Angelica dahurica.
Angel glutinous rice orange
Glutinous rice is also called jiangmi. From the point of view of traditional Chinese medicine, it has the functions of Tonifying the middle and Qi, strengthening the spleen and stomach, and astringent and antiperspirant. From the perspective of ... ...
Glutinous glutinous rice balls with yellow bean powder and mango
It's a super cured dessert. It's soft and waxy in the mouth. It's rich in taste. It's not only the sweet mango, but also the flavor of soybean powder.
Glutinous rice balls, fruit glutinous rice balls
YAYAYAYA fruit Nuomici comes here. This fruit Nuomici once successfully follows this proportion, and then it's on ice. Q-shells are tasty, not sticky, not greasy. Now share them with you.
Fried carrot
Delicious food is easy to make. The title is a little headache
Glutinous rice cake
Yesterday was February 2. I learned to make glutinous rice cake for my colleagues in the morning. It's really delicious. It's easy to learn and easy to make. My friends who like it can also try it by themselves. They can also take the children t... ...
